HOFWs was back at the table again today. Same time, new venue. We met our friends for a lovely lunch at Maureen's in Wan Chai. Maureen's is a relatively new fusion noodle bar offering up, you guessed it!, noodles, as well as a six course Chinese tapas tasting menu.
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| Maureen (middle) managing the lunch rush |
It being lunch and our first time for a proper meal there, we went with Maureen does best; noodles! They were wonderful! Unlike any noodles I have had in Hong Kong. All the noodles come cooked in a rich broth, covered in radish shavings, greens, and a mushroom. Then you must pick your topping; abalone, chicken, thousand year egg and ham, or pork. We tried all three except the pork, and we were all very very satisfied.
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| Julia <3s the Noodles! |
If you're in during lunch pop in for noodles, or nearby stop in for their happy hour which is coming soon. I suggest the Montepulciano!
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| My abalone and noodles |
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